With dried meat, gamma (raw ham), bacon, house sausage & cheese

Salads are classically served with French or Italian dressing

with roasted apple, caramelized nuts, cranberries, and goat cheese

Homemade with pumpkin oil

with tender braised beef & bell peppers

Fried pumpkin cubes with burrata, roasted pumpkin seeds, and herb oil

Four-pack Bruschetta Selection

with tender veal in a homemade tuna sauce & capers

Classic hand-cut beef tartare with truffle mayonnaise, pickled onions, and brioche (80 g or 160 g)

18-hour smoker-cooked pulled pork with a wonderfully smoky flavor, tomatoes, iceberg lettuce & barbecue in a burger bun

Fried fish bites, homemade remoulade, iceberg lettuce, cheddar, and fried onions

100% Angus beef patty with raclette, tomatoes, fresh peppers, homemade smoked tomato salsa, onions & iceberg lettuce in a burger bun

100% Angus beef patty with cheddar cheese, tomatoes, extra homemade hot sauce from a secret recipe, onions, gherkins & iceberg lettuce in a burger bun

With crispy chicken breast, Appenzeller cheese, homemade sweet mayonnaise chili sauce, tomatoes, onions and iceberg lettuce in a burger bun

100% Angus beef patty, melted Camembert, caramelized pear slices, honey, and creamy nut mayonnaise The perfect combination of flavors!

100% Angus beef patty, melted cheddar, caramelized onions, iceberg lettuce, tomato, cucumber, and our homemade Glacier burger sauce.

250 gr.

Gratinated with cheese & tomatoes

in a creamy herb cream sauce

We serve our hot stones with a vegetable bouquet, various homemade herb butters, and truffle butter upon request.

We serve our hot stones with a vegetable bouquet, various homemade herb butters, and truffle butter upon request.

200gr. We serve our hot stones with a vegetable bouquet, various homemade herb butters & truffle butter on request

150g "Ladies Cut" We serve our hot stones with a vegetable bouquet, various homemade herb butters, and truffle butter on request.

250g "Gentleman's Cut" We serve our hot stones with a vegetable bouquet, various homemade herb butters, and truffle butter on request.

400 g "Roger's Cut" We serve our hot stones with a vegetable bouquet, various homemade herb butters, and truffle butter on request.

with lemon butter sauce and delicate garden herbs

With tartar sauce

with minced meat sauce, béchamel sauce & mozzarella au gratin

with bacon, leeks, onions, and mushrooms in a creamy herb sauce

with homemade basil pesto & fresh tomato concassé

With potatoes, mountain cheese, apples, pears, and leeks. Served with a small seasonal salad and apple-cinnamon garnish.

Gratinated with raclette cheese

Served with fondue bread and optionally with potatoes and dried meat.

Served with fondue bread and optionally with potatoes and dried meat.

Served with fondue bread and optionally with potatoes and dried meat.

Served with fondue bread and optionally with potatoes and dried meat.